Meet the Visionaries Behind the Pizza Revolution.

PAZZI is driven by a team of innovators, global partnerships, and award-winning excellence in food technology.
The Team Behind the Revolution.
PAZZI thrives on the vision of its diverse leadership team, combining unparalleled expertise in robotics, culinary artistry, and strategic business development. This team redefines the fast-food industry with a relentless commitment to innovation and excellence.

Jean-Marc Brunschwig

Co-CEO

Driving PAZZI’s global expansion and strategic growth for PAZZI’s revolutionary model.

Laurent Zmiro

Co-CEO

Forging strategic partnerships and ensuring operational excellence at every level.

Sébastien Roverso

Head of Hardware - Founder

The mastermind behind PAZZI’s groundbreaking autonomous systems

Thierry Graffagnino

Executive Chef

Three-time World Pizza Champion, blending tradition and technology to deliver chef-crafted perfection.

The Team Behind the Revolution.
PAZZI thrives on the vision of its diverse leadership team, combining unparalleled expertise in robotics, culinary artistry, and strategic business development. This team redefines the fast-food industry with a relentless commitment to innovation and excellence.

Jean-Marc Brunschwig

Co-CEO

Driving PAZZI’s global expansion and strategic growth for PAZZI’s revolutionary model.

Laurent Zmiro

Co-CEO

Forging strategic partnerships and ensuring operational excellence at every level.

Sébastien Roverso

Head of Hardware - Founder

The mastermind behind PAZZI’s groundbreaking autonomous systems

Thierry Graffagnino

Executive Chef

Three-time World Pizza Champion, blending tradition and technology to deliver chef-crafted perfection.

The Team Behind the Revolution.
PAZZI thrives on the vision of its diverse leadership team, combining unparalleled expertise in robotics, culinary artistry, and strategic business development. This team redefines the fast-food industry with a relentless commitment to innovation and excellence.

Jean-Marc Brunschwig

Co-CEO

Driving PAZZI’s global expansion and strategic growth for PAZZI’s revolutionary model.

Laurent Zmiro

Co-CEO

Forging strategic partnerships and ensuring operational excellence at every level.

Sébastien Roverso

Head of Hardware - Founder

The mastermind behind PAZZI’s groundbreaking autonomous systems.

Thierry Graffagnino

Executive Chef

Three-time World Pizza Champion, blending tradition and technology to deliver chef-crafted perfection.

Making it possible.

Camille Sturdza

Head of Europe, Operations, and Legal

Overseeing operations and legal affairs to drive PAZZI’s European growth.

Laura MARIE

Executive Administrative Coordinator

Supporting efficient daily operations through administrative expertise.

Blanca Suárez Montil

Brand and Marketing Manager

Shaping PAZZI’s brand and marketing strategies.

Quentin Dumont

Senior Procurement Manager

Securing premium ingredients and managing supplier relations.

Victor Boutitie

Lead Software Engineer

Driving PAZZI’s global expansion and strategic growth for PAZZI’s revolutionary model.

Lila

Head of Happiness

Bringing joy, tail wags, and stress relief to the PAZZI team, one cuddle at a time.

PAZZI Paris: Where It All Began.
PAZZI’s revolutionary journey began in Paris with the world’s first fully autonomous pizza restaurant. Combining cutting-edge robotics and culinary inspiration, over 50,000 pizzas were served with unmatched speed and precision, setting a new standard for the Quick-Service Restaurant (QSR) industry.

Initially operating as a dine-in restaurant, PAZZI has since evolved into a takeaway-focused concept with 24/7 operations. This shift meets the growing demand for speed, efficiency, and convenience in the QSR industry. By serving customers during non-peak hours, the model maximizes resource utilization and appeals to a broader audience, including night-shift workers and late-night diners.

This innovative approach not only reduces labor costs but also solidifies PAZZI’s position as a leader in food tech automation. The advanced system requires consistent maintenance and technical support, reflecting PAZZI’s dedication to ensuring seamless and uninterrupted service.

Our Partners: A Commitment to Excellence.
PAZZI’s innovation is supported by key partnerships with industry leaders, ensuring premium quality and operational excellence.
pibra
A leader in robotic engineering, PIBRA powers PAZZI’s cutting-edge automation with high-capacity systems that ensure efficiency, consistency, and seamless integration across global markets. Their innovative technology drives PAZZI’s mission to redefine fast food through advanced robotics.
Cirio
A renowned name in the Italian gastronomy, Cirio collaborates closely with PAZZI to craft an exclusive tomato sauce that captures the essence of authentic Italian flavors. With over 160 years of expertise, Cirio is a symbol of quality and tradition, ensuring every PAZZI pizza delivers a distinctive and premium taste experience.
Award-Winning Innovation in Food Technology.
Organized by FoodBev, the 2025 World Catering Technology Awards honored PAZZI with two category wins — Best Vending Solution and Best Autonomous Solution — along with two finalist placements, recognizing our leadership in automation, vending, and culinary innovation.
Revolutionizing pizza vending through cutting-edge robotics.
Setting new standards in automation with a fully autonomous take-away concept.
Finalist in Food Preparation and Guest Experience.
Awarded in 2022 for pioneering innovation in fast food through robotics and culinary excellence.