Co-CEO
Driving PAZZI’s global expansion and strategic growth for PAZZI’s revolutionary model.
Co-CEO
Forging strategic partnerships and ensuring operational excellence at every level.
Head of Hardware - Founder
The mastermind behind PAZZI’s groundbreaking autonomous systems.
Executive Chef
Three-time World Pizza Champion, blending tradition and technology to deliver chef-crafted perfection.
Initially operating as a dine-in restaurant, PAZZI has since evolved into a takeaway-focused concept with 24/7 operations. This shift meets the growing demand for speed, efficiency, and convenience in the QSR industry. By serving customers during non-peak hours, the model maximizes resource utilization and appeals to a broader audience, including night-shift workers and late-night diners.
This innovative approach not only reduces labor costs but also solidifies PAZZI’s position as a leader in food tech automation. The advanced system requires consistent maintenance and technical support, reflecting PAZZI’s dedication to ensuring seamless and uninterrupted service.